93 points - James Suckling
92 points - Bob Campbell, The Real Review
90 points - Gary Walsh, The Wine Front
"Merlot in the last few years has become something special from this vineyard. This one doesn’t have the opulence of the plush 2018, but instead there is a deep earthy dark fruit complexity layered across the palate. Like most ’19s it has taken an extra year to knit together and allow its fruit to reveal itself. The plush palate has a fine supporting chalky acidity, fine oak infusion and precise tannins."
92 points - Bob Campbell, The Real Review
90 points - Gary Walsh, The Wine Front
"This is supple and lithe; layers of raspberry and cocoa, licorice and clove. In the mouth there is saltbush and bay leaf, and it’s beautiful. The structure is fine, it doesn’t have that slippery, formless shape that can so afflict merlot from Margaret River. Nay – this is Château Lafleur-like in its subtle framework and enduring line. Lovely."
95 points - James Halliday's Wine Companion
"Merlot in the last few years has become something special from this vineyard. This one doesn’t have the opulence of the plush 2018, but instead there is a deep earthy dark fruit complexity layered across the palate. Like most ’19s it has taken an extra year to knit together and allow its fruit to reveal itself. The plush palate has a fine supporting chalky acidity, fine oak infusion and precise tannins."
95 points - Ray Jordan, WA Wine Review