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Bodega CHACRA

"Bodega CHACRA - 
making Pinot Noirs from Argentina that stands out in a sea of Malbecs"
The New York Times

At the wild southern edge of Argentina, Bodega Chacra crafts some of the world’s most elegant, terroir-driven wines. Founded by Piero Incisa della Rocchetta, Chacra is rooted in Patagonia’s Río Negro Valley, home to ungrafted vineyards planted as early as 1932 and farmed biodynamically with minimal intervention.

Renowned for its cool-climate Pinot Noir, Chacra delivers wines of lifted aromatics, silken texture and mineral precision—quietly powerful, finely detailed and deeply expressive of place. Its Chardonnays are equally compelling: fresh, saline and tension-driven, shaped by purity rather than oak.

From historic parcels like Treinta y Dos to vibrant expressions such as Barda and Cincuenta y Cinco, Chacra redefines what Argentina can achieve—Patagonia distilled into wines of finesse, energy and authenticity.


 

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