"This brilliant wine is the result of a partnership between Erick de Sousa in the Côte des Blancs and Burgundian Chardonnay specialist Olivier Leflaive. It shines with crisp white fruit and citrus flavor, textured with minerality. Bottle age has let a touch of toastiness creep in, making it very ready to drink."
93 Points - Wine Enthusiast
"A very complex blanc de blancs that has such rich and toasty aromas of grilled pears, apples and brioche with white mushrooms and a toasted-almond thread. The palate carries a super sleek, fresh and vibrant feel with intense lemons and apples. Spiced-brioche finish. Drink now."
91 Points - James Suckling