"Attractive, fresh aromas of roses, red plums and red berries with light chocolate notes, as well as fresh-earth accents, too. The palate has a very supple, juicy feel with a bright core of red plums and lighter mulberries. Drink or hold. Screw cap.”
93 points - James Suckling
"A swab of black olive. Thyme and dried scrub. Earthen. A gentle whiff of cassis emerges from beneath the leafy foliage of an immensely savoury, mid-weighted cabernet. My wine of choice on Qantas Business Class. Aussie Petit Châteaux.”
92 points - James Halliday