93 points - Robert Parker's Wine Advocate
"A very impressive pinot for the complexity and richness it offers on the nose with earthy, savory elements, intertwined with rich, dark and red cherries, as well as dried flowers and woody spices. The palate has a very intense and plush feel with plenty of dark cherries and plums, wrapped in smooth and polished tannin. Drink over the next decade or more. Screw cap."
96 points - James Suckling
"Flagship pinot noir in a typically rich and generous style made using 30% whole-bunches during fermentation. Dense, silken-textured wine, with a mellow savouriness and flavours suggesting ripe plum, vanilla, chocolate, coffee, spice and anise. A complex and appealing red."
95 points - Bob Campbell, MW