92 points. - James Suckling
A vibrant and polished Tuscan red, the 2018 “Il Nero” opens with expressive aromas of ripe cherry, blackberry and plum, layered with hints of spice, cocoa and dried herbs. On the palate, it is medium-bodied yet generous, showing juicy red and dark fruit framed by soft, velvety tannins and lively acidity. Subtle notes of chocolate, walnut and savoury spice add depth, while the wine remains fresh and approachable throughout. The finish is clean, energetic and gently persistent — a beautifully balanced Sangiovese that combines drinkability with La Spinetta’s signature polish. Perfect with pasta with tomato-based sauces, grilled meats, pizza, roast chicken or charcuterie — classic pairings that highlight Sangiovese’s natural acidity and food-friendly character.