Cristom Vineyards is an Oregon wine estate based in the Eola-Amity Hills wine region within the Willamette Valley AVA. Run by the engineer and biochemist Paul Gerrie, it was established in 1992, and it encompasses seven distinct vineyards and 65 acres. The vineyards are planted to high density and yields are low. Vineyards named after family members - Marjorie, Louise, Jessie, Eileen, and Emile - yield vineyard-specific bottlings. Additionally, the reserve and Mt Jefferson blend are produced for the appellation. These exceptional Pinot Noirs boast Burgundian sophistication and longevity.