Always a stunning value and an excellent encapsulation of the Brovia house style, their Barolo normale is comprised 60% of a portion of their holdings in Brea (the oldest and best-exposed vines are bottled separately as Ca’Mia) and 40% of the younger vines of their three crus in Castiglione Falletto. One feels both the spicy, boisterous generosity of Serralunga d’Alba and the mineral thrust of Castiglione Falletto in this wine, but this 2016 is notable for its finesse. The contemplative nose evokes a sense of calm stillness, presenting its individual components with clarity and precision; the palate is dynamic in its interplay of pert acidity and fresh, finely wrought tannins.
"The Brovia 2018 Barolo is a classic wine with a smooth and silky mouthfeel that is brightened by cassis, dried cherry, tar, licorice and campfire ash. The firm tannins give ample support and contribute to the wine’s considerable length."
93 points - Robert Parker's Wine Advocate