Certified Museum Release, ex-winery
"Deep brick red. Spicy cassis, dark chocolate, sage, leather aromas with mocha, malt, oak nuances. A tough unyielding wine with cassis, espresso, leather, earthy, tarry flavours and firm chewy tannins. Finishes minerally and lean with fruit fading away. A sweet and savoury style with a strong muscular structure. Doubtful it will improve, but who is to know?"
Penfolds, The Rewards of Patience