Combining lovely fruitiness with an attractive freshness and characteristic minerality, Chablis is a wine region with global renown. Domaine William Fevre’s vineyards sit on Kimmeridgian subsoil and enjoy ideal exposures for the production of a very fine wine.
Tasting: Fleshy and elegant bouquet revealing citrus, white fruits and flower aromas. The mouth is fresh, supple underscored by mineral.
Food and wine pairing: Fish dishes, grilled or in a light sauce; various seafood, oysters and sushi
Tasting: Fleshy and elegant bouquet revealing citrus, white fruits and flower aromas. The mouth is fresh, supple underscored by mineral.
Food and wine pairing: Fish dishes, grilled or in a light sauce; various seafood, oysters and sushi
William Fevre
"
This is really bright and clear with sliced apple, pear and stone. Some chalk, too. It’s linear and tight. Pretty length and freshness."
93 points - James Suckling
"Subtle zestiness insinuates itself on the subtle cornmeal notes of this wine's nose. More air reveals fresh green-pear peel. The palate comes in with ripeness and pervasive citrus freshness. Bright and juicy, the wine has gentle but zesty concentration and fresh resonance."
92 points - Wine Enthusiast