"Disgorged in May 2020 with 4.5 grams per liter dosage, the 2009 Extra Brut Rosé Premier Cru 1522 offers up lovely aromas of sweet berries, plums and mirabelles, complemented by aromas of toast and pastry cream. Medium to full-bodied, layered and charming, it's pillowy and enveloping, with fine depth at the core, bright acids and a chalky finish."
94 points - Robert Parker's Wine Advocate