92 points - Angus Hughson, The Wine Pilot
92 points - James Suckling
90 points - Bob Campbell, The Wine Review
“The small, intense vintage of 2020 has suited this variety from Moss Wood. Marvellous opening on the nose with a mix of cherry and rhubarb flicked with a little spice and underpinned by deeper meaty characters. The palate retains that linear chalky acidity but wrapped around the spine is the seductively warm flesh of the vintage. Supremely well balanced and a very long palate.”
92 points - James Suckling
90 points - Bob Campbell, The Wine Review
“The small, intense vintage of 2020 has suited this variety from Moss Wood. Marvellous opening on the nose with a mix of cherry and rhubarb flicked with a little spice and underpinned by deeper meaty characters. The palate retains that linear chalky acidity but wrapped around the spine is the seductively warm flesh of the vintage. Supremely well balanced and a very long palate.”
96 points - Ray Jordan, WA Wine Review
“A lovely bright crimson colour. Delightful aromas with red fruits, notably cherries to the fore. Hints of vanillin oak but well integrated. Spices, animal skins and delicatessen notes. This is a mid-weight style, impressively balanced, seamless in structure and with good length. Good flick of acidity throughout. Lovely cherry notes emerged more along the palate. Should drink beautifully for the next four to six years, though well cellared bottles will last much longer. As mentioned, this is one of the best Pinots from Moss Wood in ages.”
94 points – Ken Gargett, The Wine Pilot